Set sail on a voyage of discovery through the world of food, drink, travel and more!
Food and travel are my passions. I love all aspects of the culinary world and love to combine that with exploring new places. My name is Juliet. I’m a ‘foodie’ who began cooking with my mother aged nine and bought my first cook book aged 19. Since then I have been on an amazing journey around the world of food.
My travels now encompass devising recipes, creating dishes, eating out, wine tasting and more. This food journey has taken my across London, Rome, Paris and through to Istanbul, then across to Cape Town, Dubai, Shanghai and of course the Swahili Coast.
I will share reviews of my favourite eateries, cooking tips, expert insights into everything from cocktails to chocolate and stories about inspiring food producers from around the globe. You will also be able to try my step-by-step recipes that recreate the dishes and flavours of the destinations encountered on my food journey.
Foodie Getaways was launched in response to enquiries from readers for my suggestions about what they can do, see, explore and enjoy around the globe. You will therefore find an array of posts featuring everything from dazzling destinations to amazing attractions, inspiring travel ideas to tourism tips from an array of people. So Getaways is dedicated to my recommendations for the best in travel, tourism and leisure options around the globe.
Joining me us on our foodie, travel and tourism explorations -will be Antony who will be my editor-at-large capturing original and exciting stories from around the globe.
So welcome aboard for a voyage around the world with the Swahili Coast Foodie.
