Category Archives: Foodie Ideas

Interview With Ken Forrester – The Stellenbosch Wine Supremo.

KEN FORRESTER 2

A few weeks ago, Ken Forrester, the multi-award winning winemaker, left his 40-hectare vineyard in Stellenbosch inside the Western Cape Province of South Africa, to share his passion for wine at the Hyatt in Dar es Salaam. Swahili Coast Foodie caught up with him at a wonderful evening of fine food and super wine to find out more about ‘The King of Chenin Blanc’: (more…)

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